Last night we were eating dinner and, after, we decided to have some creme brulee. We’re not posh – it was from Tesco and had a little sachet of sugar on the top which you had to melt onto the creme brulee with a grill.
Well, we couldn’t be bothered, so we had a think and I remembered the heat gun we’d used whilst decorating. It’s a dangerous bit of kit. Don’t ever get it confused with your hair dryer, that’s a bad thing. Anyhoo..
